![翻糖蕾丝蛋糕 [Elegant Lace Cakes]](https://pic.windowsfront.com/12171896/58ed914eNb46a1d91.jpg)
具体描述
产品特色
内容简介
《翻糖蕾丝蛋糕》主要介绍了蕾丝蛋糕装饰基本技巧,采用糖花工艺装饰出各类新颖蛋糕。全书包括25个风靡英国的优雅精致蕾丝蛋糕装饰项目，也包括基础工具与设备、常用材料、配方技术等等，将艺术设计融于蛋糕装饰，令人印象深刻。作者简介
Zoe Clark是伦敦享有盛誉的蛋糕设计师,她的作品经常出现在英国畅销的婚纱糖花工艺杂志上。她的蛋糕设计也出现在电视和电影中,她曾出版四本书以展示她独特的风格。Zoe Clark的蛋糕店在2010年11月开业于伦敦西南部,提供定制蛋糕和糖果设计服务。内页插图
目录
目录前言 4
基本工具和用具 6
蕾丝制作技巧 8
精致的碟巾蕾丝艺术风格 22
迷人的马德拉刺绣风格 30
汉娜雏菊蕾丝风格 36
爱之设计 44
华丽的模板印花蕾丝风格 50
别致的花卉刺绣风格 56
小花朵激光蕾丝风格 62
蕾丝贴花和叶片风格 68
蕾丝皱褶和缎带风格 74
现代粗线蕾丝风格 80
华丽的大花镂空蕾丝风格 88
蛋白糖霜蝴蝶花园风格 94
蛋糕的配方和制作技巧 102
模板 123
关于作者 126
作者鸣谢 126
供应商 126
前言/序言
在过去的5～10年里，蕾丝在时尚领域中产生了巨大的影响，特别是在婚礼服饰及相关行业里的影响更为显著。这一趋势因受到当今流行的复古潮流的影响而愈演愈烈，因此将蕾丝装饰运用于蛋糕的制作便应运而生。一些熟悉我作品的读者也一定知道我对蕾丝婚纱的着迷和喜爱，因此本书中大部分作品的灵感都来自漂亮的婚纱礼服。不仅如此，如今蕾丝在整个服装服饰行业的踪影随处可见，从上衣到裤子，再到鞋履和围巾，到处都能看到蕾丝的痕迹。蕾丝图案也格外受到文具商和美术设计者的喜爱，也常常被用于婚礼邀请函的设计和制作。传统的蕾丝蛋糕设计可以追溯到19世纪末期，当时的蛋糕师在制作婚礼蛋糕时，会将蛋糕上的蛋白糖霜装饰部分加以特别的设计和精心制作，使之成为整个蛋糕中最引人注目的部分。整个装饰制作工艺需要很高的技巧和耐心。如今，随着糖霜制作工艺水平的不断发展，各类新式装饰产品和原材料不断涌现，借助各种制作技巧、工具和材料，我们可以很方便和快捷地将各种蕾丝图案运用到蛋糕的装饰制作中。常用的技巧和工具包括糖霜贴花工艺、刷绣工艺、模具和模板的运用以及蛋白糖霜的使用方法和最新的糖蕾丝制作技巧。当今的蕾丝风格更加具有时代性，通常带有充满质感的纹理或借助贴花工艺而赋予蕾丝独特的优雅格调。
在本书中，我将与读者分享我所喜爱的一些蛋糕装饰方法和技巧来创作和复制出当下所流行的蕾丝作品，所涉及的内容涵盖了一系列的蕾丝蛋糕的制作方法，并且可以将这些方法和技巧运用到读者今后自己的创作中。我强烈建议读者应首先阅读本书的前半部分，其内容为主要的蕾丝制作技巧。初学者也可以首先阅读本书的最后一部分，以便可以了解蛋糕烘焙和装饰的基本技巧，同时书后还附有美味蛋糕、饼干和迷你蛋糕的配方和制作技巧。
书中的12个蛋糕装饰实例是以初级到中级水平的读者为主要对象的，其中有2～3个蛋白糖霜蛋糕的制作方法和技巧稍有难度。每个实例中都附有一个较为简易的作品的制作及装饰方法，以便可以为想节约时间或者简化制作过程的读者提供一个可以替代的选择。请注意，制作时可以根据自己的需要缩小蛋糕的制作尺寸和减少蛋糕的制作层数。在本书“蛋糕的配方和制作技巧”一节里提供了如何根据实际需要来决定所制作蛋糕的尺寸供读者参考。
本书出版的目的绝不仅限于让读者准确地复制出书中的每一款蕾丝蛋糕，我们更希望本书能为广大的读者带来制作上的灵感，并且可以由此创作出具有个人风格的独特蕾丝装饰效果的蛋糕作品。这些独特的作品无疑带有作者自己想要的特殊纹理和蕾丝风格，或者是按照个人喜好而创作出的出色的蕾丝蛋糕作品。
最后希望你们都能喜欢并享受蕾丝蛋糕的制作！
用户评价
Wow, just finished flipping through "Elegant Lace Cakes" and my creative wheels are spinning at full speed! I've always been intimidated by the idea of intricate lace details on cakes, thinking it was a skill reserved for absolute masters of fondant. But this book, oh, it just demystifies the whole process. The way it breaks down each technique is so clear and encouraging. I particularly love the section on using edible lace molds – it’s shown me a whole new world of possibilities beyond just simple piping. The author’s explanations are so thorough, I feel like I’m getting a private masterclass. Even the basic tips on preparing fondant for lace work are invaluable. I’m already envisioning a wedding cake for a friend using some of the delicate floral lace patterns. The photographs are absolutely stunning, showcasing the elegance and sophistication that can be achieved. It’s not just about the techniques, though; the book also offers beautiful inspiration for different cake designs and color palettes that complement the lace. I can see myself referencing this book for years to come, experimenting with different styles and creating truly show-stopping edible art. It's perfect for anyone who wants to elevate their cake decorating game and add that touch of refined beauty to their creations.
评分What an inspiring volume! As a hobby baker, I've always admired the exquisite detail in professionally made tiered cakes, especially those adorned with delicate lace patterns. I’ve tried to replicate similar effects with mixed results, often feeling frustrated by the complexity. "Elegant Lace Cakes" has been a revelation! The author’s writing style is incredibly engaging and breaks down what can seem like daunting techniques into manageable steps. I found the introductory chapters on fondant preparation and handling particularly insightful, providing the foundational knowledge that's often overlooked. The demonstrations of using various tools and molds for creating lace are so clear and precise, making me feel much more confident about tackling these designs myself. The emphasis on achieving a realistic and elegant look is evident throughout the book. I’m already eager to try out the suggestions for integrating edible pearls and shimmering dusts to enhance the lace effect. The collection of cake designs featured is simply breathtaking, offering a wide spectrum of aesthetics from classic to contemporary, all united by the common thread of stunning lace work. This book is a true treasure trove for anyone looking to add that "wow" factor to their cakes.
评分This book is an absolute gem for anyone looking to add a touch of sophisticated artistry to their baking. I’ve dabbled in cake decorating for a while, and while I’ve managed some basic designs, intricate details like lace always seemed like a far-off dream. "Elegant Lace Cakes" has completely changed that perception. The author’s approach is wonderfully accessible, starting with fundamental concepts and progressively moving to more advanced applications. The visual guides are exceptionally helpful, illustrating each step with remarkable clarity. I was especially impressed by the detailed explanations on achieving different lace textures and effects, from delicate, almost ethereal strands to more robust, structural lace elements. It’s not just about the "how-to," but also the "why," understanding the properties of different materials and how they interact. I can already picture myself incorporating the stunning pearl embellishments and sugar flowers presented in the book, using the lace as a breathtaking foundation. The sheer variety of styles showcased, from vintage-inspired to modern chic, means there's something to inspire every taste. This isn't just a recipe book; it's a comprehensive guide to creating edible masterpieces that are as beautiful as they are delicious.
评分This book is a triumph of visual storytelling and practical instruction. From the moment I opened "Elegant Lace Cakes," I was captivated by the sheer beauty of the creations presented. As someone who has always been drawn to the intricate and delicate aspects of cake design, I’ve spent countless hours searching for resources that could truly guide me in replicating such artistry. This book delivers on every level. The explanations are so detailed and paced perfectly, allowing even a beginner to grasp the concepts. I particularly appreciated the clear breakdown of how to achieve various lace textures and the tips on working with different edible lace mediums. The author’s passion for the craft shines through, making the learning process feel less like a chore and more like an exciting exploration. The photographic quality is exceptional, each image a testament to the potential of edible lace. I’m already envisioning incorporating some of the elegant draping techniques into a special occasion cake. This isn't just a book of recipes; it's an in-depth guide that fosters creativity and builds confidence in achieving sophisticated cake decorations. It's a must-have for any serious cake decorator.
评分I've always been fascinated by the elegance and detail that edible lace brings to a cake, but honestly, the thought of creating it myself always felt a bit overwhelming. "Elegant Lace Cakes" has completely shattered that intimidation. The author’s approach is wonderfully methodical, starting with the absolute basics and gradually building up to more intricate designs. I found the detailed explanations on preparing fondant for lace work, as well as the different methods for creating lace using molds and stencils, to be incredibly clear and actionable. The visual examples are stunning, showcasing the beautiful diversity of lace patterns that can be achieved. I was particularly drawn to the sections that highlighted how to seamlessly integrate lace with other decorative elements like sugar flowers and pearls, creating a truly cohesive and sophisticated look. The book doesn't just teach you how to make lace; it inspires you to envision the possibilities and experiment with your own unique creations. I can already see myself revisiting this book repeatedly as I embark on creating some truly breathtaking cakes for upcoming celebrations. It's a fantastic resource for anyone wanting to elevate their cake decorating skills to a new level of artistry.
评分文字比步骤图多很多。。。英式糖花追求的是逼真。制作工艺作为蛋糕装饰的一部分，以其特殊的工艺、完美的成形，获得了众多蛋糕装饰工作的青睐。 《翻糖花制作工艺》不仅编入了一些花型简单、制作较为容易的花卉种类，也收入了许多花型精致美观、外形生动逼真的花卉品种。跟随名誉世界的蛋糕装饰专家，做出美妙绝伦的翻糖花
评分还行还行还行还行还行
评分步骤图比较少，文字说明居多，还是要仔细揣摩多练习才行。
评分买了很多，看完之后再追评。
评分优惠活动囤书，还没时间细看。
评分618买的，留着慢慢看
评分挺美的，制作糖花附带要买的模具是个坑啊！！！！还不算上色粉（说到色粉，选颜色的时候发现自己其实是个色盲OTZ）。啊！心好痛钱包好痛......
评分不错不错不错不错不错。
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